Alitas BBQ con naranja y miel

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Alitas BBQ con naranja y miel. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Alitas BBQ con naranja y miel is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Alitas BBQ con naranja y miel is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Alitas BBQ con naranja y miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alitas BBQ con naranja y miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alitas BBQ con naranja y miel is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alitas BBQ con naranja y miel estimated approx 40 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Alitas BBQ con naranja y miel using 21 ingredients and 8 steps. Here is how you cook it.

Una preparación rápida, sencilla y llena de sabor

Ingredients and spices that need to be Make ready to make Alitas BBQ con naranja y miel:

1. 3 lbs Alitas de pollo (13 alitas grandes)
2. Empanizador casero rinde para 6 lbs de pollo
3. 320 g harina
4. 2 cucharada maicena simple
5. 2 cucharada ajonjolí (opcional)
6. 2 cucharada sal
7. 1/2 cucharada polvo de hornear
8. 1 1/2 cucharada sal
9. 1 cucharada cebolla en polvo
10. 1 pizca jengibre
11. 1 1/2 cucharada pimienta
12. 1 pizca nuez moscada
13. 1 cucharadita ají chombo en hojuelas
14. 2 huevos
15. 4 cucharadas leche
16. 50 ml vinagre
17. Para la salsa BBQ
18. 1/3 taza jugo de naranja preferiblemente natural
19. 1/3 taza ketchup
20. 1 taza salsa BBQ
21. 60 ml miel

Steps to make to make Alitas BBQ con naranja y miel

1. Separamos en un plato las especias luego lo mezclamos, reservar
2. Si es de tu gusto el picante usaremos el ají chombo en ojuelas dependiendo del gusto de picante desde 1/2 cucharada en adelante
3. En un bowl con agua Le agregamos las alitas para lavarlas, luego las cortamos en dos partes y eliminamos el exceso de agua
4. En un plato mezclamos el huevo y la Leche y en otro usaremos la mitad del Empanizador que preparamos
5. Comenzamos a empanizar, colocamos la alita en el Empanizador, luego a la mezcla de huevo con Leche y por último de nuevo al Empanizador, lo dejamos reposar 15 o 20 minutos para que se Le adhiera el sazonador
6. Percalentamos una olla a fuego medio alto aceite para freír las alitas alrededor de 15 min o hasta que estén doradas otra opción sería precalentar el horno a 180º C por 45 min
7. En un bowl mezclamos la salsa BBQ, el ketchup, la miel y el jugo de naranja
8. Y por último vertemos la salsa sobre las alitas y revolvemos para llenarlas a todas con la mezcla

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