Tinga de Pollo -Fácil y deliciosa-

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Tinga de Pollo -Fácil y deliciosa-. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tinga de Pollo -Fácil y deliciosa- is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Tinga de Pollo -Fácil y deliciosa- is something which I have loved my entire life.

Many things affect the quality of taste from Tinga de Pollo -Fácil y deliciosa-, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga de Pollo -Fácil y deliciosa- delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tinga de Pollo -Fácil y deliciosa- is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Tinga de Pollo -Fácil y deliciosa- using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Tinga de Pollo -Fácil y deliciosa-:

1. 1/2 pechuga de pollo cocida y desmanuzada
2. 1 1/2 cebolla fileteada
3. 2 dientes ajo
4. 3 jitomates medianos desinfectados
5. Caldo de pollo en polvo
6. al gusto Sal
7. 2 cucharadas aceite
8. al gusto Chiles Chipotles enlatados

Instructions to make to make Tinga de Pollo -Fácil y deliciosa-

1. Colocar en una cacerola el aceite, una vez que esté caliente agregar la cebolla.
2. Cuando la cebolla comience a ablandarse colocar la pechuga desmenuzada y comenzar a mover un poco.
3. En la licuadora colocar los jitomates partidos en cuatro (no colocaremos agua), dos chiles chipotles (depende qué tan picoso quieras que quede) sal y ajo, también se puede agregar caldo de pollo en polvo. Licuar.
4. Echar la mezcla que se licuó en la cacerola y mover. Rectificar si hace falta sal o esta bien.
5. Esperar a que hierva, una vez que empiece a hervir bajamos la flama y dejamos durante diez minutos más,
6. ¡Listo! Acompaña tu tinga en tostadas con crema, lechuga, frijolitos o lo que gustes :)

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick Tinga de Pollo -Fácil y deliciosa-. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!