Pastel de carne sencillo

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Pastel de carne sencillo. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pastel de carne sencillo is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Pastel de carne sencillo is something that I've loved my entire life.

Many things affect the quality of taste from Pastel de carne sencillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne sencillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne sencillo is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne sencillo estimated approx 75 minutos.

To get started with this recipe, we must prepare a few components. You can have Pastel de carne sencillo using 22 ingredients and 4 steps. Here is how you can achieve that.

Una original manera de presentar un pastel de carne.

Ingredients and spices that need to be Prepare to make Pastel de carne sencillo:

1. 1 kg carne molida magra y de buena calidad
2. 1/2 pechuga de pollo molida
3. 1 cebolla pequeña picada muy finamente
4. 2 dientes ajo picados muy finamente
5. 5 tiras tocino picado
6. 1/4 de taza perejil picado muy fino
7. 1/2 taza zanahoria rallada
8. 2 tazas cereal de maíz en hojuela
9. 1/4 de taza aceitunas negras en rodajas
10. 1/4 de taza aceitunas verdes en rodajas
11. 1/4 alcaparras picadas
12. 1 cda mostaza
13. 1 taza leche
14. 2 huevos batidos
15. chile verde picado
16. 1/4 puré de tomate
17. 1 cdts orégano
18. sal
19. pimienta
20. SALSA
21. 1 lata o paquete crema de champiñones
22. 1/2 taza de crema liquida

Instructions to make to make Pastel de carne sencillo

1. Freimos en una sarten la cebolla y el tocino con un poco de mantequilla y en un bol grande vertemos todos los ingredientes y con la mano muy limpia mezclamos todo hasta que quede bien unida y que no se pegue en las manos.
2. Hacemos una bola y en una charola para hornear la ponemos a cocer a 175° hasta que este cocida y doradita por encima.
3. Ya que salio la cubrimos con la salsa de champiñones, se corta como si fuera un pastel.
4. SALSA: Cocinamos la crema de champiñones con la crema debe quedar como gravy.

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So that is going to wrap it up for this special food Steps to Make Favorite Pastel de carne sencillo. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!