Alitas de pollos guisadas en salsa de tomates

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Alitas de pollos guisadas en salsa de tomates. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Alitas de pollos guisadas en salsa de tomates is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Alitas de pollos guisadas en salsa de tomates is something which I have loved my whole life.

Many things affect the quality of taste from Alitas de pollos guisadas en salsa de tomates, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alitas de pollos guisadas en salsa de tomates delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Alitas de pollos guisadas en salsa de tomates using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Alitas de pollos guisadas en salsa de tomates:

1. 1paq. de alitas
2. Pimientos rojos,verdes,amarillos
3. 1/2 Cebolla
4. 1 cucharadita aceite de oliva
5. 1 cucharadita vinagre blanco
6. 1/2 taza vino cocinero (opcional)
7. 3 hojas laurel
8. 1 lata dice tomatoes
9. 1 lata salsa de cocinar
10. 1 pisca orégano y de basil
11. 1 papa

Instructions to make to make Alitas de pollos guisadas en salsa de tomates

1. Lava bien las alitas y adobalas a tu gusto, luego ponlas en una olla a fuego medio con un poco de agua. Echale el aceite y el vinagre.
2. Mientras tanto pica unos pedacitos de cada pimiento y la cebolla,también las papas,echa los pimientos y la cebolla en la olla junto con las alitas.Tanbien echale el orégano y el básil. (todo esto sustituye el sofrito)
3. Antes de que hierva échale las hojas de laurel y el vino cocinero (opcional),también échale media latita de salsa de cocinar,déjalo que hierva un ratito.
4. Entonces le vas a echar las papas (puedes también echarle zanahorias) y la lata de los dice tomatoes con toda la salsa en los que vienen déjalos hervir a fuego medio en lo que la salsa se espesa
5. Puedes acompañar estas alitas con el arroz de tu preferencia (es deliciosas con cualquier clase de arroz). Buen provecho.

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